Bring balance, brightness, and everyday versatility to your kitchen with A1C Audrey Mix, an all-purpose blend created in honor of Audrey’s story and her commitment to raising awareness for Type 1 Diabetes. Built around clean, familiar flavors, this blend is designed to elevate meals without overpowering them.
Everyday versatility: Perfect for chicken, vegetables, potatoes, eggs, and simple weeknight meals.
Balanced flavor profile: A smooth blend of garlic, onion, paprika, and peppers with a light citrus lift.
Easy to use: Shake on before, during, or after cooking for consistent, reliable flavor.
Every bottle supports something bigger. $5 from each bottle sold is donated to Beyond Type 1, helping fund education, advocacy, and support for individuals and families living with Type 1 Diabetes.
(A1C Audrey Mix is NOT part of the 3-for-$30 bundle.)
Granulated garlic, granulated onion, sweet paprika, cracked black pepper, white pepper, kosher salt, citric acid.
Made in a cottage food operation that is not subject to Florida’s food safety regulations.
Bring balance, brightness, and everyday versatility to your kitchen with A1C Audrey Mix, an all-purpose blend created in honor of Audrey’s story and her commitment to raising awareness for Type 1 Diabetes. Built around clean, familiar flavors, this blend is designed to elevate meals without overpowering them.
Everyday versatility: Perfect for chicken, vegetables, potatoes, eggs, and simple weeknight meals.
Balanced flavor profile: A smooth blend of garlic, onion, paprika, and peppers with a light citrus lift.
Easy to use: Shake on before, during, or after cooking for consistent, reliable flavor.
Every bottle supports something bigger. $5 from each bottle sold is donated to Beyond Type 1, helping fund education, advocacy, and support for individuals and families living with Type 1 Diabetes.
(A1C Audrey Mix is NOT part of the 3-for-$30 bundle.)
Granulated garlic, granulated onion, sweet paprika, cracked black pepper, white pepper, kosher salt, citric acid.
Made in a cottage food operation that is not subject to Florida’s food safety regulations.
