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Crafted the old-fashioned way with premium Dutch cocoa, warm cinnamon, and a bold touch of chile.
Cocoa Caliente takes the richness of traditional cocoa in a completely different direction. Dutch-processed cocoa and cinnamon hit first, followed by ancho and guajillo chiles for earthy warmth and a touch of chipotle for a subtle smoky finish.
This isn't heat just for the sake of being hot. Chocolate comes first. The chile builds behind it, giving each sip warmth, depth, and just enough kick to make this one stand apart from the other two cocoas.
Flavor Profile
Rich Dutch cocoa • Warm cinnamon • Earthy chile • Subtle smoke
Best For
Cold nights, after-dinner cocoa, chocolate-and-chile lovers, or anyone looking for something beyond traditional hot cocoa.
Best Results
Mix 3 tablespoons with 8 oz. of hot water or milk. Stir well and enjoy. Hot milk gives you a richer cup and softens the edges of the chile.
Ingredients: Powdered sugar, Dutch-processed cocoa powder, nonfat dry milk (nonfat milk, vitamin A palmitate, vitamin D3), powdered creamer (corn syrup solids, hydrogenated vegetable oil [coconut and/or palm kernel and/or soybean], dipotassium phosphate, less than 2% of sodium caseinate [a milk derivative], sodium aluminosilicate, mono- and diglycerides, annatto color), ground cinnamon, ancho chile powder, guajillo chile powder, kosher salt, vanilla bean powder, instant espresso powder, chipotle chile powder.
Contains: Milk. May contain: Soy and wheat.
Made in a cottage food operation that is not subject to Florida’s food safety regulations.
Crafted the old-fashioned way with premium Dutch cocoa, warm cinnamon, and a bold touch of chile.
Cocoa Caliente takes the richness of traditional cocoa in a completely different direction. Dutch-processed cocoa and cinnamon hit first, followed by ancho and guajillo chiles for earthy warmth and a touch of chipotle for a subtle smoky finish.
This isn't heat just for the sake of being hot. Chocolate comes first. The chile builds behind it, giving each sip warmth, depth, and just enough kick to make this one stand apart from the other two cocoas.
Flavor Profile
Rich Dutch cocoa • Warm cinnamon • Earthy chile • Subtle smoke
Best For
Cold nights, after-dinner cocoa, chocolate-and-chile lovers, or anyone looking for something beyond traditional hot cocoa.
Best Results
Mix 3 tablespoons with 8 oz. of hot water or milk. Stir well and enjoy. Hot milk gives you a richer cup and softens the edges of the chile.
Ingredients: Powdered sugar, Dutch-processed cocoa powder, nonfat dry milk (nonfat milk, vitamin A palmitate, vitamin D3), powdered creamer (corn syrup solids, hydrogenated vegetable oil [coconut and/or palm kernel and/or soybean], dipotassium phosphate, less than 2% of sodium caseinate [a milk derivative], sodium aluminosilicate, mono- and diglycerides, annatto color), ground cinnamon, ancho chile powder, guajillo chile powder, kosher salt, vanilla bean powder, instant espresso powder, chipotle chile powder.
Contains: Milk. May contain: Soy and wheat.
Made in a cottage food operation that is not subject to Florida’s food safety regulations.
