The Shamrock Standard – Signature Beef Rub
Description:
The bark builder. The brisket boss. The standard.
This is how you do beef—kosher salt, 16 mesh cracked black pepper, garlic, and onion. That’s it. No sugar. No shortcuts. No need.
It’s pure Central Texas-style flavor, stripped down and dialed in for brisket, beef plate ribs, tri-tip, and chuck roast.
If you're serious about the crust, this is the rub. Built clean. Built bold. Built the Chef Paddy way.
All sales are final unless the item arrives damaged, defective, or misprinted.
Description:
The bark builder. The brisket boss. The standard.
This is how you do beef—kosher salt, 16 mesh cracked black pepper, garlic, and onion. That’s it. No sugar. No shortcuts. No need.
It’s pure Central Texas-style flavor, stripped down and dialed in for brisket, beef plate ribs, tri-tip, and chuck roast.
If you're serious about the crust, this is the rub. Built clean. Built bold. Built the Chef Paddy way.
All sales are final unless the item arrives damaged, defective, or misprinted.
Description:
The bark builder. The brisket boss. The standard.
This is how you do beef—kosher salt, 16 mesh cracked black pepper, garlic, and onion. That’s it. No sugar. No shortcuts. No need.
It’s pure Central Texas-style flavor, stripped down and dialed in for brisket, beef plate ribs, tri-tip, and chuck roast.
If you're serious about the crust, this is the rub. Built clean. Built bold. Built the Chef Paddy way.
All sales are final unless the item arrives damaged, defective, or misprinted.
